01 / ABOUT THE PLACE
About this place
One dish to look out for at Etsunan Saikan is the fried spring rolls, served 6 at a time. Some diners have praised their small size and good flavour. They make a tempting choice if you’re in the mood for crispy fried rolls rather than fresh ones; the menu highlights their savoury filling and crisp texture.
For a noodle-based meal, consider Hanoi’s bun cha: grilled meat and rice noodles served with a special sauce. Beef pho pairs beef with a light soup. Rice vermicelli dishes offer a choice of toppings, including shrimp sauce with tofu or mackerel with bamboo shoots.
Rice dishes include fried rice with chicken, a rice plate with tender braised pork and pepper, and fried rice with beef and pickles. The restaurant serves lunch and dinner, with both dine-in and takeaway available.
